October was ESOP month! Here is how some of our CTL offices celebrated employee-ownership in true ESOP culture.
Breakfast in Cincinnati cooked by CTL’s “Chef” Shawn Huff and “Griddle Master” James Normandy.
Chili Cook-off and fundraiser in Columbus. There were seven crockpots of chili ranging from mild to hot and vegetarian to bison. In the words of one of our judges, Barrett Simmons, “There are no losers here today.” Even though all seven received votes, here are the standings:
- 1st place, Ed Newbold (thank you, Betty)
- 2nd place, Scott Wilson
- 3rd place, Marshall Davis
The costume contest was like The Breakfast Club, a hipster, a janitor, and a box of popcorn. Jeanine Foster, the box of popcorn, took first prize.
Dry and canned goods were collected and donated to One Meal at a Time. Check out Byron Saunders Foundation for more info.
Thanks to all of our employee-owners in all CTL offices for making a difference!